"Small batch ice cream made from scratch with fresh ingredients and lots of love" 

YXEats Feature Menu | $10

• Double Scoop of our two newest ice cream flavours served in a fresh made waffle cone

• Featuring: Sask Milk

"Delicious handcrafted donuts from scratch. Served fresh & with a smile”

YXEats Feature Menu | $10

• Darkside/ Night Oven / Venn Collab 

• 2 Cronuts 

• Sample of Darkside Roast Coffee Beans

• Featuring: Sask Milk and Sask Egg

"9 Mile Legacy is an award-winning brewery in Riversdale”

YXEats Feature Menu | $15

• Deep fried Breaded Jalapeno poppers with SK made cheese

• Paired with a Delicious Beer.

• Featuring: Sask Milk

"Upscale coffee house with great homemade food"

YXEats Feature Menu | $15

• Pulled pork Nachos - Homestyle nacho chips with spicy pulled pork, onions, peppers, cheese and sour cream. Served hot. A great shareable treat.

• Featuring: Sask Pork

“Engaging a revolution in local eating”

YXEats Feature Menu | $15

• BBQ Pulled Pork Sliders (3 each)

• Slow Roasted SK pork shoulder, mustard slaw, chipotle BBQ sauce, brioche buns

• Featuring: Sask Pork

"Homemade from scratch, with love" 

YXEats Feature Menu | $15

• Cold Porchetta sandwich with a salsa verde, asiago cheese, caramelized fennel bulb on rosemary focaccia bread.

• Featuring: Sask Pork

" Shift's mission is to tell the stories of Canada's past, present and future through inventive, regional cuisine”

YXEats Feature | $15

• SK Pork Tortellini

• SK corn puree, fresh sage, fennel, orange balsamic reduction

• Featuring: Sask Pork

"Paradise in the prairies!”

YXEats Feature Menu | $15

• Cubano Sandwich: Pork marinated and roasted with citrus, cilantro, mint and garlic. Deli ham, House made red ale mustard, house made pickles. Swiss cheese. On a house made toasted baguette.

• Featuring: Sask Pork

"We’re a modern diner, located in Saskatoon’s Riversdale District, serving all day breakfast and lunch, 7 days a week" 

YXEats Feature Menu | $15

• Dungeons Crab Ladka- Potato pancake with Dungeness crab cake. Topped with Tarragon hollandaise and fennel

• Featuring: Sask Egg

"Known nationally for our pastries and desserts, we're located in the historic Adilman Building on the corner of 20th and B”

YXEats Feature Menu | $15

• Tartiflette (northern French style pizza with potato, bacon, onion, and gruyere)

• Served with lemon za'atar side salad, and beverage of your choice.

• Featuring Sask Pork

“Starting a food movement in YXE”

YXEats Feature Menu | $25

• Tacos (3 each) : Smoked SK Pork Hock corn tortillas, garlic dill mayo, brussel sprout slaw, salsa verde, buttermilk fried onion

• Churros (2 each): spiced cinnamon sugar, dulce de leche

• Featuring: Sask Pork, Sask Egg, Sask Milk

"Cool Asian fusion place serving creative dishes in relaxed, narrow digs with a garage-door window”

YXEats Feature Menu | $25

• Vietnamese Spring Roll (1)

• OC x Pineview Farms Pork Sausage 

• Kung Pao Chicken Wings (2)

• Jasmine Rice with Grilled Chicken, Ginger Chutney 

• Pair with 1 Pint of Odd Couple x 9Mile Collaboration Beer

• Featuring: Sask Pork

"Creating time honoured Italian food & handmade pasta using Saskatchewan heritage grains & whole animal butchery".

YXEats Feature Menu | $35

• Chili garlic fried bread

• Truffle tagliarini, butter, parm and black pepper

• Mascarpone vanilla panna cotta, seasonal fruit, hazelnut biscotti 

• Featuring: Sask Milk, Sask Eggs, and Sask Pork

"We focus on high quality, seasonal and sustainable ingredients and practices" 

YXEats Feature Menu | $35

• 1ST Beet Hummus + Fried Bread 

• 2ND- Grains + Pulses, quinoa, lentils, tomato, greens, sous vide egg, fresh cheese 

• 3RD- Pavlova w/ Seasonal Fruit + Whipped Cream

• Featuring: Sask Eggs, Sask Milk

Interested in being a YXEATERY at our next festival?